Mycorrhiza with 100 IP/gm, Bio Fertilizers for Healthy Plants, Vigorous Stem Girth, Enhances Nutrient Absorption, Water Uptake & Soil Aeration | VAMoz-P

Content	Count
Total Viable spores / gram of product.	Minimum 10 viable spore per gram of finished Product.
pH	*5.0-7.0
Inocculum Potential	1200 IP per gram of finished product by MNP method with 10-fold dilution.

VAMoz-P (Mycorrhiza with 100 IP/gm) Bio Fertilizer for Vigorous Stem Girth, Enhances Nutrient Absorption, Water Uptake, Promotes Healthy Plants & Soil Aeration

Product Description:

• Utkarsh Vamoz-P is a COMPLIANT PRODUCT as per Fertilizer Control Order (FCO) 1985 under Schedule III containing Mycorrhizal Biofertilizers.
• Utkarsh Vamoz-P is based on spores and fragments of Vesicular Arbuscular Mycorrhizal fungal filaments and infected toot bits. This fungus-plant alliance stimulates vigorous root growth and accelerates root development.

Key Benefits:

• Utkarsh Vamoz-P is used for enhancing nutrients and water uptake by plants.
• Utkarsh Vamoz-P increases vigorous growth with significant stem girth.
• Utkarsh Vamoz-P helps plants increase tolerance against all types of biotic and abiotic stress conditions.
• Utkarsh Vamoz-P increases plant growth and yield by promoting root development.

Method of Application:

• Soil Application: Utkarsh VAMoz-P can be used by blending with around 400-500 Kg of Organic Manure or FYM/Vermicompost/Soil and applying near the root zone of the plants over one acre and giving light irrigation.

Doses:  

• 3-4 Kg/acre

Target Crops:

• Banana, Papaya, Mango, Sapota, Pomegranate, Guava, Ber, Apple, Pear, Peach, Plum, Loquat, Almond, Cherry, Grape, Fig, watermelon, Musk melon, Jack fruit, Aonla, Bael, Custard apple, Phalsa, Grape, Orange, Citrus, Apricot, Walnut, Pecannut, Strawberry, Litchi, Arecanut, Lemons, Pineapple, Kiwifruit, Dragon fruit, Avocado, Tomato, Brinjal, Chilli, Capsicum, Okra, Pea, Cowpea, French bean, Bottle gourd, Bitter gourd, Ridge gourd, Sponge gourd, Cucumber, Cabbage, Cauliflower, Little gourd, Pointed gourd, Drum stick, Kidney bean, Lima bean, Onion, Garlic, Ginger, Turmeric, kale, Knol khol, Sprouting broccoli, Pigeon pea, Spine gourd, Coriander, Fenugreek, Nutmeg, Clove, Cumin, Cinnamon, Elaichi, Curry leaves, Wheat, Paddy rice, Sorghum, Bajra, Barley, Maize, Chickpea Chana, Lentil masoor, Black gram, Mung, Groundnut, Mustard, Coconut, Sesame, Linseed, Sunflower, Rose, Marigold, Hibiscus, Bougainvillea, Jasmine, Orchid, Chrysanthemum, Cotton, Sugarcane, Jute tobacco, Arecanut, Date palm

Mixing Instructions:

• Do not mix with chemical fertilizers and pesticides.